It’s been tempting Hull’s taste buds for ten flavor-crammed years, and now the Yum! Festival of Food and Drink is poised to serve up its largest banquet.
This 12-month present will occur on August 9 and 10, 2019, with a unique Hull Street Food Night on August 8 to whet anyone’s appetites.
Queens Gardens might be full of family-friendly entertainment, so stay tuned, and, most importantly, scrumptious meals to bring.
Kathryn Shillito, HullBID government director, stated: “It’s awesome to see how much Yum! It has progressed since we launched it in 2010.
“It’s turned out to be a large date within the city’s pageant calendar, it performed a part in inspiring Hull Street Food Nights, and it has generated several changes for food agencies taking component inside the festival and for agencies throughout the metropolis center who benefit from the greater footfall.”
Fresh flatbreads with Chettinad bird curry, Italian fennel sausage with mozzarella, merguez sausage with beetroot and mint houmous, griddled aubergine with highly spiced chickpeas
Chicken curry and rice in a safe-to-eat breadbasket, nachos with guacamole, bitter cream, jalapenos, salsa, Kenyan avenue veggies with lentils, meat, and veg ugali cornmeal porridge
Jerk chicken, curried mutton, sweet potato and chickpea curry wraps, rice and peas, fried dumplings, patties, soft drinks
Slow-smoked beef brisket and pulled pork shoulder are served in gentle rolls with juicy handmade burgers and hot puppies or on a platter with sweetcorn, fries, and homemade slaw.
Chicken, pork, or halloumi souvlaki with onion, tomato, tzatziki, and chips wrapped in pitta or served on a tray
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Consumer titles
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